Clegg Food Projects activity in Design and Construction for the Food and Drink Industry has continued at a high level throughout early 2011.  Projects ranging from large new sites for the bakery and food ingredients sectors through the refurbishment of an existing facility to create new chicken processing capacity to complex alterations of chilled food production sites have meant a busy start to the year.

Working again with a number of existing customers has shown that Cleggs’ extensive experience and knowledge of the industry, combined with a clear understanding of the needs of food manufacturers mean that clients are confident in our ability to meet their needs.